Homemade Turkey Soup

Homemade Turkey Soup

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This recipe comes from a number of years of playing in the kitchen. I adjudicate that the addition of beef accrual to the recipe adds sharpness to a usually inoffensive soup. Any type of pasta can be used.

The ingredient of Homemade Turkey Soup

  1. 1 tablespoon olive oil
  2. 1u2009u00bd cups diced celery
  3. 1u2009u00bd cups diced carrots
  4. 1 cup diced onion
  5. 1 tablespoon dried parsley
  6. 1 bay leaf
  7. 3 cups beef amassing
  8. 3 cups chicken heap
  9. 2 cups roasted white turkey meat
  10. 1 teaspoon salt
  11. 1 teaspoon arena black pepper
  12. u00be cup rotini pasta

The instruction how to make Homemade Turkey Soup

  1. Heat oil in a large pot beyond medium heat; saute celery, carrots, onion, parsley, and bay leaf until vegetables are tender, nearly 10 minutes. amass beef stock, chicken stock, turkey, salt, and pepper to vegetable mixture; bring to a boil. cut heat, cover pot next a lid, and simmer until soup is irate gnashing your teeth through, just about 15 minutes.
  2. disturb rotini into soup and cook until pasta is ache yet resolved definite to the bite, very nearly 15 minutes.

Nutritions of Homemade Turkey Soup

calories: 195.8 calories
carbohydrateContent: 17 g
cholesterolContent: 35.8 mg
fatContent: 5.7 g
fiberContent: 2.6 g
proteinContent: 18.3 g
saturatedFatContent: 1.4 g
servingSize:
sodiumContent: 856.9 mg
sugarContent: 5.2 g
transFatContent:
unsaturatedFatContent:

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